Aglianico, one of Southern Italy’s most noble varieties, finds its ideal habitat on the Masseria Altemura Estate, where the ‘pietra viva’ or ‘rugged stone’ enabes the wine to express all its extraordinary power and aromatic complexity. Petravia is a highly concentrated red wine with prominent tannins that can evolve from its early roundness and youthful exuberance – where the fruit emerges with vitality – to greater elegance and austerity, the distinctive traits of maturity in fine Aglianico wines.
Province of Brindisi
85% Aglianico, 15% Primitivo
Deep and dense ruby red.
Intense and enveloping with aromas of cherry, blackberry, pear and spicy notes such as black pepper and juniper berries.
With its robust structure, this imposing and persistent wine has decisively woven tannins and a distinct freshness.